In addition to working with the government and consumers, FIAPO also engages with corporations and institutions to influence production and bringing down and ultimately ending the consumption of animal products in commercial consumption. Through effective campaigning, we cause industry-wide tectonic shifts by setting compassionate norms, and create a significant and lasting impact on the suffering of farm animals.
Through this campaign, we have collaborated with 14 (and counting) restaurants so far, who now offer vegan options ranging from ice-creams, yogurts to full vegan menus! Be sure to check them out!
- ALMOND CITRUS SALAD RECIPE
- Capellini & Wild Mushroom Vegan Pasta
- Zesty Pomello and Quinoa Salad
- Monsoon special Burmese pepper soup recipe
- Recipe of Raw Mango Salad
- Learn How To Make Tea Leaf Salad
- Epicuria, Fiapo come together to make vegan friendly hub
- FIAPO ties up with Boombox & Cookie Jar for vegan desserts, beverages
- Menchie’s in Collaboration with FIAPO Introduces Vegan Sorbet and Yogurt in India
- Früktville in collaboration with FIAPO launches its range of vegan desserts